The Culinary Arts Intensive

This tour includes:

Accommodation as per itinerary

Accommodation as per itinerary

All taxes, fees and handling...

All taxes, fees and handling charges

Landing and facility fees

Landing and facility fees

Local taxes

Local taxes

Bottled water

Bottled water

Breakfast

Breakfast

Food tasting

Food tasting

Light refreshments

Light refreshments

Meals as per itinerary (B=breakfast,...

Meals as per itinerary (B=breakfast, L=lunch, D=dinner)

Wine tasting

Wine tasting

All activities

All activities

Driver/guide

Driver/guide

Tour escort/host

Tour escort/host

Hotel drop-off

Hotel drop-off

Hotel pickup

Hotel pickup

Air-conditioned vehicle

Air-conditioned vehicle

Transport by private vehicle

Transport by private vehicle

Fuel surcharge

Fuel surcharge

Not included:

Excess luggage charges (where applicable)

Excess luggage charges (where applicable)

Drinks

Drinks

Gratuities

Gratuities

Souvenir photos (available to purchase)

Souvenir photos (available to purchase)

Start planning your experience

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About experience

Day 1 to Day 6 - Melbourne

1. Stay in amazing properties chosen carefully keeping in mind the comfort and ease of access.

2. Trout Farming at regional Victoria

3. Yaara Valley Ice creamery visit

4. Evening at a Casino

5. Dinner at CIN CIN Reastaurant

6. Master Class by Master Baker Scott Megee

7. High Tea & Masterclass at HATTER & THE HARE with Chef George Di Vinnie

8. Beans to Bar Journey with Chef Charles Lemai at ATYPIC CHOCOLATES

9. Artisan Coffee Making at COTTLE COFFEE

10. A Spanish Oddessy with Chef JAVIER

11. Dine and Masterclass at Melbourne's Best Restaurant - ATTICA with Chef BEN SHEWRY

12. Winery Visit at Point Leo Estate Winery

13. Masterclass and Tasting with Chef Kelvin Shaw at ALTAIR Restaurant

14. Visit to FLOWERDALE farm - Understand the process of extracting Color from Flowers used in food

15. A Visit to Iconic CHINATOWN for Dinner

Day 7 to Day 10 - Hobart

1. Masterclass and Tasting by award winning Chef David Flukes

2. Visit to Iconic Mona Art Museum with a wine bar on Moorila Grounds

3. Visit to Australia's famous SALAMANCA Market - Prouds itself for its freshness of produce

4. A Masterclass with Chef Matt Griggs

5. Visit to Frogmore Creek Winery for some Wine tasting and Grape Crushings

6. A Cheese without Wine doesn't go well, so indulge yourself in Variety of cheeses at Wicked Cheese Factory

7. Ending your Australian Leg with a surprise dinner :)

Day 11 to Day 14 - Bali

1. A visit to Iconic fresh fish markets of Bali

2. A visit at Rooms4Dessert, featured on Netflix's Chef's Table series, masterclass by Chef Will Goldfarb

3. Take a stroll on beautiful streets of Ubud visiting Cafe's

4. Breakfast Hopping in Balinese Style

5. A visit to Famous CUCA Restaurant - Prouds itself in using only local produces

6. A Treat for Seafood lovers with Diner at JIMBARAN BAY

7. When in Bali eat like a local, meaning streets - a street food tour of Bali

8. Enjoy the Famous Cultural and traditional KACHAK Danceย  watching the beautiful Sunset

9. Learn how the world's Most Expensive Coffee is processed and Made - LUWAK Coffee Experience

10. End Your Bali days with a Farewell Party

Tour leaving from Bengaluru

Bengaluru, also known as Bangalore, is the capital of the state of Karnataka in India. It is known as the 'Garden City' due to its numerous parks and green areas. Bengaluru is famous for its technology industry and has become a major hub of innovation and entrepreneurship. Additionally, the city has a rich history and culture, with impressive palaces, temples, and delicious cuisine.

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